 "Get Hooked on South Carolina" |
×
Hello Everyone, over the next few weeks we'll be updating all of the US FishFinder websites. During this time some pages will be in the new layout and some in the old layout. There may also be some outages or broken functionality but we'll attempt to resolve it as quickly as possible. If you'd like to be notified when the update is completed please sign up to our newsletter by clicking here.
 |
 |
| Title: | PICKLED PIKE by petrgill |
|
| Type: | Appetizer | |
| Servings: | ||
| Difficulty: | Intermediate | |
| Prep Time: | ||
| Cook Time: | ||
| Ingredients: | 6 cups distilled water (very important to avoid a mineral taste) 2 cups pickling salt 4 cups white vinegar ( at least 5% acid) 1 cup cider vinegar ( at least 5% acid) 2 cups sugar 4 tsp pickling spice |
|
| Directions: | Wash fillets in cold water Brine; 6 cups distilled water (very important to avoid a mineral taste) 2 cups pickling salt Soak fish in brine 24 hours or so Remove fish and rinse thoroughly in cold water...discard brine Layer fish / Vidalia onion, sliced about 1/8" in a clean glass jar. (I save my pickle jars) Pack fairly well. Heat; 4 cups white vinegar ( at least 5% acid) 1 cup cider vinegar ( at least 5% acid) 2 cups sugar 4 tsp pickling spice Bring to a slow boil then cool to room temp. Pour over fish/onions to completely cover contents. With a long utensil (I use a chopstick) poke down into the packed jar to remove any air bubbles and refill with remaining pickling solution. Cover tightly and refrigerate for a good week before eating. Keep refrigerated! |
|
| Other Notes: | pickle thoroughly frozen / thawed fish. Parasitic worms are a real possibility. |
|
| Date Added: | 07/20/11 04:26 PM | |
|
|
||
 |
 |
|
 |
|
|
|
||
Developed by USFishFinder.com Copyright ©2007-2017. All Rights Reserved.
Site Optimized for Google Chrome Browser
SCFishFinder.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.
